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5 from 1 vote

Vegan Buttercream

Simple vegan American Buttercream!
Prep Time5 minutes
Course: cake, Dessert, vegan
Cuisine: cake, Dessert, vegan
Keyword: dairy free, Dessert, frosting, Frozen Treat, Vegan
Servings: 2 cups frosting

Ingredients

  • 1/2 cup vegan butter -room temperature
  • 3 cups powdered sugar
  • Generous pinch of salt
  • 1/3 cup plant based milk almond, oat or cashew or water will work
  • 1 teaspoon vanilla

Instructions

  • Whisk together ingredients until it’s completely smooth.
  • If you want it thicker add a little more powdered sugar until it’s at desired consistency.
  • Frost cake and enjoy!