Instant Pot Chipotle Pork
Smokey, slightly sweet and savory chipotle flavored pork roast that is super versatile with how it's used.
Servings: 3 pounds
Ingredients
- ~3 pound pork roast - picnic shoulder or loin
- 7 ounce can of chipotles in adobo sauce
- 14 ounces beef or chicken broth or stock
- 1 tablespoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon chili powder - chipotle chili powder works great too
- 1 tablespoon brown sugar
Instructions
- Add all ingredients into the instant pot and cook on high pressure for 45 minutes with a quick release.
- Spoon chipotle peppers out if cooking liquid if you want a milder pork or if you want a spicier pork you can blend the peppers up in a food processor with some of the cooking liquid hen add them back to the pork and rest of cooking liquid.
- Shred or dice pork then add meat back in with cooking liquids.
- Enjoy on it's own or in whatever dish you want to use it in.