Coffee Free Iced Mocha
A coffee alternative iced mocha that tastes delicious.
Course: Dessert, Drink
Cuisine: Dessert, Drink
Keyword: Dessert, Drink
Servings: 16 ounces
- 1 cup warm water
- 1 tablespoon Pero - coffee substitute
- 2 tablespoons hot chocolate mix
- 1 tablespoon chocolate syrup more on the inside of glass if desired
- 1/2 cup milk
- splash of vanilla creamer
- pinch of salt
- 1 cup ice
- whipped cream on top optional
In a cup, add water, Pero and hot chocolate mix and stir together.
Add milk, creamer, salt and ice then mix together.
Top with whipped cream, chocolate syrup and enjoy.