Buns of your choice (I like using hamburger buns but you could use brioche or even plain ol' bread)
Instructions
1. Brown your hamburger over medium-high heat 2. Add Korean BBQ Sauce, Ketchup, Salt, Onion Powder, Mustard, Worcestershire Sauce and Brown sugar and stir together over medium-high heat until the sauce begins to caramelize. 3 Once the sauce is caramelized, serve on a bun of your choice with green onions and Kimchi.