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low carb dutch baby
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4.72 from 7 votes

Low Carb Dutch Baby

Half the carbs and upped protein in this delicious lower carb dutch baby.
Prep Time2 minutes
Cook Time15 minutes
Course: Breakfast
Cuisine: Breakfast, eggs, Low Carb
Keyword: Breakfast, brunch, Easy Recipes, eggs, low carb
Servings: 4 people

Ingredients

  • 1/2 cup almond flour
  • 1/2 cup flour
  • 2 tablespoons coconut sugar or sweetener of choice
  • 6 eggs
  • 1 cup milk
  • 1/2 tsp salt
  • 1/2 teaspoon cinnamon
  • 4 tablespoons butter

Instructions

  • Preheat oven to 450 F.
  • Add all ingredients except the butter into a blender and blend until smooth. Batter will be thin.
  • Melt Butter in a 12 inch cast iron skillet or cookie sheet.
  • Once butter is melted, pour mixture in and bake for 15-16 minutes (will be shorter if baked on a cookie sheeor until the batter rises and is slightly cracked on the surface of the dutch baby.