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5 from 1 vote

Grilled Plum and Pork Tenderloin Salad

This summery salad is sweet, slightly sour, hearty and delicious!
Prep Time10 minutes
Cook Time25 minutes
Course: Dinner, Main Course, Salad
Cuisine: Dinner, main course, Salad, Salad Dressing
Keyword: main course, Plums, Salad, Salad Dressing
Servings: 2 servings

Ingredients

  • ~ 6 ounces grilled pork tenderloin - my grilled pork tenderloin recipe here
  • 4 plums - cut in half pits removed
  • 6 handfuls spring mix
  • 1/4 cup feta - crumbled
  • 1/4 cup sunflower seeds
  • Plum vinaigrette - recipe for that is here

Instructions

  • Make the plum vinaigrette and chill.
  • Grill the pork tenderloin then slice.
  • Gently grill plums, don't over cook or they will fall between the grill racks.
  • In individual bowls, add spring mix, sliced pork tenderloin, grilled plums, feta and sunflower seeds.
  • Add plum vinaigrette and enjoy!