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4.75 from 4 votes

Ham and Swiss Crepes

Ham and Swiss crepes are a delicious breakfast option.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Breakfast, Dinner, Lunch, Main Dish, Sauce
Cuisine: Breakfast, Dinner, Low Carb, Sauce
Keyword: 30 minute, Breakfast, cheese, Dinner, Easy Recipes, Ham, Kids Favorite, low carb, sauce
Servings: 6 people

Ingredients

  • 1 cup milk
  • 3/4 teaspoon salt
  • 1 tablespoon corn starch
  • 1 tablespoon water
  • 1/2 cup Swiss cheese
  • 1/2 cup shredded cheddar cheese

Instructions

  • Add milk and salt to sauce pan, bring to a boil, add Swiss cheese sliced up or grated.
  • Whisk together cornstarch and water in a small bowl and whisk into the milk mixture.
  • Boil until sauce thickens, about 2 minutes.
  • Add Swiss and cheddar cheese and stir until it's melted.
  • Fill crepes with 2-3 slices of warmed ham and top with cheese sauce and chives.