1cupmilk of choice - I used unsweetened coconut milk
~5-6 semi-sweet chocolate chips per muffin - sprinkled on top
Instructions
Preheat oven to 350 F.
Mash bananas with coconut sugar.
Add all other ingredients EXCEPT the chocolate chips then mix until smooth.
Fill each muffin about 2/3rds the way full.
Sprinkle with a few chocolate chips on top.
Bake for 15-18 minutes, they will still feel slightly wobbly when they come out (the almond flour doesn't set totally until it coolbut a tooth pick should come out clean.