This recipe for sautéed apples with chicken sausages makes for a great meal! The sautéed apples and caramelized onions with bacon bits give this meal a hearty and delicious flavor and pop of sweetness.
![](https://www.flypeachpie.com/wp-content/uploads/2023/05/chicken-sausage-with-apples-1-768x1024.jpg)
I created this recipe during my “heritage week” on my Instagram, where I was celebrating my Swedish heritage. I am predominantly Swedish with ancestors who came from Sweden on both sides of my family lines.
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My DNA seemed to get the Swedish coloring and high cheek bones, as well as my love for caraway seeds, pickled foods, savory meats, sweet, sour, herby flavor combinations. I also have been asked if I was Swedish based on how I make my cinnamon rolls by someone who lived in Sweden once when they didn’t know my heritage. Which, I took it as a compliment.
![](https://www.flypeachpie.com/wp-content/uploads/2023/05/chicken-sausage-with-apples-4-768x1024.jpg)
For this recipe I use pre-made chicken sausages and add the sautéed apple and onion mixture on top and it really makes for a yummy and hearty meal with a little nod to my Swedish ancestry.
![](https://www.flypeachpie.com/wp-content/uploads/2023/05/chicken-sausage-with-apples-7-768x1024.jpg)
Here are a few other Swedish inspired recipes you may also enjoy:
Swedish Pancakes
Swedish Meatballs
Easy Lingonberry syrup
Apricot Grilled Pork Tenderloin
Overnight Cinnamon Rolls
What you need to make these sautéed apples with chicken sausages: (printable recipe is below)
- 1 teaspoon oil
- 2 apples – peeled, cored and diced
- 1/2 onion – diced
- dash of salt
- 1 teaspoon sugar
- 1 teaspoon Dijon mustard
- 1 tablespoon white wine vinegar
- 1/2 cup water
- 3 tablespoons bacon bits
- 5 chicken sausages – premade sausages of choice
Instructions
- In a sauté pan, add the oil, apples and onion and begin cooking until onions start to soften. about 3-4 minutes.
- Add salt, sugar, mustard, white wine vinegar and water and then simmer apples and onions until the apples are softened and onions start to caramelize.
- Add bacon bits to the mixture and serve over cooked sausages.
Sautéed Apples With Chicken Sausages
Ingredients
- 1 teaspoon oil
- 2 apples – peeled, cored and diced
- 1/2 onion – diced
- dash of salt
- 1 teaspoon sugar
- 1 teaspoon Dijon mustard
- 1 tablespoon white wine vinegar
- 1/2 cup water
- 3 tablespoons bacon bits
- 5 chicken sausages premade sausages of choice
Instructions
- In a sauté pan, add the oil, apples and onion and begin cooking until onions start to soften. about 3-4 minutes.
- Add salt, sugar, mustard, white wine vinegar and water and then simmer apples and onions until the apples are softened and onions start to caramelize.
- Add bacon bits to the mixture and serve over cooked sausages.