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Slow Cooker Barbecue Baked Beans

Categories Dairy free, Easy Recipes, Gluten Free, Main Course, Side Dish, Slow Cooker

Slow Cooker Barbecue Baked Beans

These slow cooker barbecue baked beans are easy to throw into the slow cooker and let cook all day! Then you have a great side or main dish ready for you when you are ready to eat! They are on the sweeter side of savory so if you want beans that are not as sweet you can adjust the amount of brown sugar you put it.

What you need

Serves 8 people

3 – 15 ounce cans Pinto Beans

1 Cup Onions – diced

1 Cup Red Bell Peppers -diced

5 Slices of Bacon, cooked and chopped or 2/3’s cup bacon bits

1/2 Cup Ketchup

1 Tablespoon Spicy Brown Mustard

1/4 Cup Worcestershire sauce

1/4 Cup Water

1/4 Cup Brown Sugar

1 Teaspoon Salt

1/2 teaspoon Black Pepper

1/4 cup Barbecue Sauce

1 Tablespoon Honey

Instructions

Add everything to the crock pot and stir. Cook on low for 6 hours or on high for 3 hours.

Print Recipe
5 from 1 vote

Crockpot Barbecue Baked Beans

Sweet and savory barbecue baked beans in the slow cooker.
Prep Time5 minutes
Cook Time3 hours
Total Time3 hours 5 minutes
Course: Dinner, Side Dish
Cuisine: Barbecue, Dinner, Side dish
Keyword: beans, crockpot, Dinner, Easy Recipes, side dish, slow cooker
Servings: 8 people

Ingredients

  • 3 15 ounce cans Pinto Beans
  • 1 Cup Onions
  • 1 Cup Red Bell Peppers
  • 5 Slices of Bacon cooked and chopped or 2/3 cup bacon bits
  • 1/2 Cup Ketchup
  • 1 Tablespoon Spicy Brown Mustard
  • 1/4 Cup Worcestershire sauce
  • 1/4 Cup Water
  • 1/4 Cup Brown Sugar
  • 1 teaspoon Salt
  • 1/2 teaspoon Black Pepper
  • 1/4 cup Barbecue Sauce
  • 1 Tablespoon Honey

Instructions

  • Add everything to the crock pot and stir. Cook on low for 6 hours or on high for 3 hours.