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Grilled Italian Pork Steaks

These grilled Italian pork steaks are not only delicious but also super easy to make. Pork steaks grill up quick and easily and stay juicy and tender.

I think pork steaks are totally underrated. When cooked properly they have great flavor and are so economical for feeding a family. You can get a 2 pound package for around $5-7 dollars where I live and that makes feeding a big family perfectly affordable.

A few years ago they changed parameters on pork as far as temperature that it could be eaten at. You can now eat pork rare with a internal temperature of 145 F.. While I personally like my pork medium or just below well done, the newer guidelines take out a lot of the worry that used to be associated with preparing pork.

I like to serve this dish with my one pot garlic orzo pasta, like I have pictured here. My kids love the pork cut up on the side and I love it served over top.

What you need to make grilled Italian pork steaks:

serves 6

  • ~2 pounds boneless pork sirloin steaks or chops
  • 1/2 cup Italian salad dressing
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1 tablespoon garlic and herb seasoning

Instructions

  1. Preheat grill to 400 F.
  2. Add pork steaks to a bowl or pan and cover with Italian salad dressing, black pepper, salt and garlic and herb seasoning.
  3. Mix steaks around in seasonings then add steaks to the grill and cook for about 7 minutes per side or until internal temperature is roughly 150 F. for medium or 160 F. for well done.

Here are a few other recipes you may love:

Apricot Grilled Pork Tenderloin
Grilled Pesto Chicken Pasta
Instant Pot Kalua Style Pork

Print Recipe
5 from 3 votes

Grilled Italian Pork Steaks

Easy to make and delicious grilled Italian pork steaks.
Prep Time5 minutes
Cook Time20 minutes
Course: Dinner, Main Course
Cuisine: Dinner, grilled, Italian, main course
Keyword: Dinner, griled, Italian, main course, smoked
Servings: 6 people

Ingredients

  • ~2 pounds boneless pork sirloin steaks or chops
  • 1/2 cup Italian salad dressing
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1 tablespoon garlic and herb seasoning

Instructions

  • Preheat grill to 400 F.
  • Add pork steaks to a bowl or pan and cover with Italian salad dressing, black pepper, salt and garlic and herb seasoning.
  • Mix steaks around in seasonings then add steaks to the grill and cook for about 7 minutes per side or until internal temperature is roughly 150 F. for medium or 160 F. for well done.