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Easy Caesar Salad Wraps

I love these easy Caesar salad wraps because they are so quick and simple to make, not to mention delicious! They only take about 5 minutes to put together and that is always a win in my book!

You can eat them as a main dish or as an appetizer! They can be served whole or sliced into rounds, like I like to do. It makes them look prettier and then they become bite sized, which I also love!

Me and my husband have been able to eat lunch together almost every day for the past 16 years. We have been lucky to work close to home or each other to where we could enjoy the break together. Because of this, I have made a lot of lunches in my life and sometimes lunch is the toughest meal to make. It needs to be quick and easy and I prefer for it to be healthy too.

These Caesar salad wraps tick all of those boxes and make for a great lunch time option. They are also great for busy nights on the go, picnics, parties, group gatherings, etc.

What you need to make these Easy Caesar Salad Wraps: (Printable recipe is below)

Makes 4 wraps and serves 4

  • 4 large tortillas or wraps of choice
  • 4 tablespoons mayonnaise
  • 2 teaspoons Dijon mustard – optional
  • 12 slices of deli meat – ham, turkey, chicken or roast beef
  • 8 slices of provolone cheese – or cheese of choice
  • 2 tomatoes – sliced – optional
  • 1 bag of Caesar salad mix – any variation works, I love the bacon Caesar salad

Instructions

  1. Spread about 1 tablespoon of mayonnaise and 1/2 teaspoon Dijon mustard on each tortilla or wrap.
  2. Add the sliced deli meat down the center. about 3 slices per wrap.
  3. Place 2 slices of cheese on top of the meat.
  4. If adding tomatoes, add slices of tomato on top of cheese.
  5. In a large bowl, add Caesar salad mix, dressing and all toppings together and stir well.
  6. Add about 1/4 of the salad mix onto your wrap.
  7. Start rolling on one end of the wrap so you roll up all of the ingredients into a pinwheel type roll with the ends open.
  8. Slice into segments so you create rounds and place them on a serving dish so the center of the roll is visible. Of serve in full wraps without cutting.

Pictured step by step instructions below:

Add mayonnaise and mustard (if adding) to tortilla or wrap
Add deli meat to center
Add cheese to center, then tomatoes if adding
Add Caesar salad mix to wrap
Roll, slice and enjoy!
Print Recipe
5 from 1 vote

Easy Caesar Salad Wraps

Quick, easy and delicious wrap recipe that's perfect for lunch, dinner, picnics or parties.
Prep Time5 minutes
Course: Appetizer, Dinner, Lunch, Main Course
Cuisine: appetizer, Dinner, lunch, main course
Keyword: 5 minute meal, appetizer, Dinner, lunch, main course, side dish, Weeknight Dinner
Servings: 4 servings

Ingredients

  • 4 large tortillas or wraps of choice
  • 4 tablespoons mayonnaise
  • 2 teaspoons Dijon mustard – optional
  • 12 slices of deli meat – ham turkey, chicken or roast beef
  • 8 slices of provolone cheese – or cheese of choice
  • 2 tomatoes – sliced – optional
  • 1 bag of Caesar salad mix – any variation works I love the bacon Caesar salad

Instructions

  • Spread about 1 tablespoon of mayonnaise and 1/2 teaspoon Dijon mustard on each tortilla or wrap.
  • Add the sliced deli meat down the center. about 3 slices per wrap.
  • Place 2 slices of cheese on top of the meat.
  • If adding tomatoes, add slices of tomato on top of cheese.
  • In a large bowl, add Caesar salad mix, dressing and all toppings together and stir well.
  • Add about 1/4 of the salad mix onto your wrap.
  • Start rolling on one end of the wrap so you roll up all of the ingredients into a pinwheel type roll with the ends open.
  • Slice into segments so you create rounds and place them on a serving dish so the center of the roll is visible. Of serve in full wraps without cutting.