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This chocolate French American Buttercream frosting is a hybrid of a classic French buttercream which uses egg yokes, cooked sugar syrup and butter to create that signature French rich and creamy buttercream frosting but then I add the American buttercream frosting classics to it like whipping cream and powdered sugar to make it extra fluffy …

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This chocolate Swiss Meringue buttercream is heavenly! One of my favorite frostings to make and use! It’s silky smooth and has the best flavors! It’s not overpoweringly sweet but instead subtly sweet, silky and buttery and it adds the perfect pop of sweetness to any dessert! I love to frost cakes with this frosting because …

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This steak and potato stir fry is delicious! It’s hearty and a fun fusion between meat and potatoes and stir fry. It’s flavor packed with sesame, sweet peppers, onion, (optional) mushrooms, garlic, ginger and more along side the steak and potatoes. This dish goes great over or along side rice, cauliflower “fried rice” or zucchini …

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This pumpkin spice protein shake no protein powder is super delicious and refreshing! It has the perfect amount of pumpkin puree and pumpkin pie spice! It’s full of healthy and natural ingredients, like pumpkin, hemp seeds and delicious spices. The protein comes from the hemp seeds, which adds 10 grams of protein to this shake! …

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